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Guji - From our Farm Stations

Guji - From our Farm Stations

Coffees sourced from this region used to be classified together with Sidamo, but have since been recognized for their distinct taste profile and characteristics.

Home: southern Ethiopia.

Altitude: 1500- 2100 masl.

Processing: Natural (sun-dried) or washed

Characteristics: It’s known for having a sweetly tart acidity and its taste ranges from sweet lemon candy and floral tea to heavy green melon and rose flavors, with a bright or distinctive herbal flavor

Physical appearance: Same with Sidamo

Head Office - Warehouse & processing center, Dire Dawa, Ethiopia

Branch Office - Lideta Sub-city Behind Balcha Hospital, Sajdah Business Center 5th FL, Office No.F-14 and F-15, Addis Ababa Ethiopia

+251-254-11 77 08

fenaolfeye@gmail.com

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